Seasonal Differences Add Flavor To Your Wine Expedition

Every wine, liquor, beer and mead branding has a unique flavor that depends on many different factors. The breed or cultivar of the materials being used, the soils in which the grow and the ways in which they ferment. For wine, there is even a difference in flavor depending on when you harvest the grapes and how the wine making process is started. As you select new wines to sample and plan private wine tours, consider the time and place as you please your palate. [Read More]

Taking The Cake - Noteworthy Outdoor Wedding Facts To Protect Your Confectionary Centerpiece

Even though new twists and trends are popping up at weddings across the country, the traditional towering wedding cake is still the most common centerpiece of food at these events. If you are in the planning phases of your wedding and plan to stick with traditions when it comes to your cake, there is one big fact you have to keep in mind. Not every outdoor venue is suited or equipped to handle a traditional wedding cake. [Read More]

How To Clean Your Stove & Stove Parts Naturally

Making sure your stove and stove parts are clean is an important step in keeping your stove in good condition. Properly cleaning your stove and stove parts will also ensure the longevity of your stove and the consistency of your food. There is a natural cleaner that you may want to consider; it will allow you to clean without using harmful ingredients.  How The Natural Stove Cleaner Works Grime and debris can enter certain parts of your stove and damage important components. [Read More]

Four Creative Ways To Serve Corned Beef

Tender and flavorful, corned beef obtains its signature taste when the brisket of meat is cured in a brine of salt "corns" and other pickling spices. You can either buy prepacked corned beef for convenience, or make it yourself. Corned beef is traditionally served on St. Patrick's Day with boiled red potatoes and cabbage on the side. Although this is the most popular way of enjoying corned beef, there are many other ways to serve it. [Read More]